FREEZER FOOD
RICE
Cook large quantities of rice when you have time. Freeze for six months.
Reheat rice by microwaving on high 1 to 3 minutes or until hot.
MEATLOAF
When making meatloaf, bake it in muffin tins and freeze the extras for another meal.
ROLLS
Make rolls instead of bread, again, freezing the extra.
CASSEROLES
By making two small casseroles instead of one large one, it's easier to freeze one. Also, a way to save space in the freezer, and not having to put your casserole dish in there tool...just line your casserole with foil, then, after baking it, just lift out the foil lining, wrap and freeze that.
MILK
Buy a 1/2 or gallon of milk when it's on sale, but you can't drink it all before it spoils? Pour most of it into Ziploc's round 2-cup containers, leaving about1/2 inch of head space, and freeze it. I shake the container before using the thawed milk, and nothing is thrown away.
Cook large quantities of rice when you have time. Freeze for six months.
Reheat rice by microwaving on high 1 to 3 minutes or until hot.
MEATLOAF
When making meatloaf, bake it in muffin tins and freeze the extras for another meal.
ROLLS
Make rolls instead of bread, again, freezing the extra.
CASSEROLES
By making two small casseroles instead of one large one, it's easier to freeze one. Also, a way to save space in the freezer, and not having to put your casserole dish in there tool...just line your casserole with foil, then, after baking it, just lift out the foil lining, wrap and freeze that.
MILK
Buy a 1/2 or gallon of milk when it's on sale, but you can't drink it all before it spoils? Pour most of it into Ziploc's round 2-cup containers, leaving about1/2 inch of head space, and freeze it. I shake the container before using the thawed milk, and nothing is thrown away.
Labels: Food-Freezer
posted by Stephe at 5:20 AM
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